Winemaker's Notes:

Aromatic and crisp, this Chardonnay is perfect as ab aperitif or accompaniment to seafood, poultry, and salad dishes. It features stone fruit flavors including peach and apricot, as well as a cool, crisp acidity typical of cooler climate chardonnays. Lees contact adds a round and juicy texture, contributing further complexity to the wine.

The fruit for this Chardonnay came from premium Yarra Valley vineyards. This wine was made by Clare Halloran, the esteemed winemaker of TarraWarra Estate in the Yarra Valley, using her philosophy of minimal handling to preserve the wine's primary fruit character.